Kellie Adesina is a Vice President with BGR Group’s Commerce and Infrastructure practice. With extensive experience in both the public and private sector, including on Capitol Hill and in the Obama administration, Kellie works with clients on a wide range of food and agriculture and policy issues.
Kellie previously served as Director of Federal Government Affairs at Kraft Heinz, where she helped manage advocacy efforts in food and agricultural spaces. She served in a similar role at Bayer where she focused on crop science issues like gene editing, biotech, and pesticides.
On Capitol Hill, Kellie served as Chief Counsel on the House Agriculture Committee for Chairman Collin C. Peterson (D-MN). In this role, she was integral to drafting key portions of the 2018 Farm Bill, which passed with bipartisan support.
Prior to her service with the Agriculture Committee, Kellie was Senior Counselor in the Office of the General Counsel at the U.S. Department of Agriculture.
Kellie also served as Legislative Director to Congresswoman Marcia L. Fudge (D-OH) and Legislative Counsel to Congresswoman Judy Chu (D-CA). She began her career on Capitol Hill working for Senator Robert Menendez (D-NJ), her home state Senator.
Kellie is a founder of Black Professionals in Food and Agriculture (BPFA), chair of the Board of Directors for the Food Research & Action Center (FRAC), and a member of the Board of Directors for CHC: Creating Healthier Communities, Board of Directors for the Farm Foundation, and Delta Sigma Theta Sorority, Incorporated.